TAKEAWAYS

Our new menu is available now.
Please call 01425 477702 to place your order.

STARTERS

Soup of the Day £4.90
freshly made Chef’s choice

Zucchini Fritti £5.90
grated courgette with parmesan cheese, eggs, mixed herbs, breaded and fried.
Served with a yoghurt and mint dip

Classic Italian Bruschetta £5.90
toasted ciabatta bread topped with diced tomatoes red onion and fresh mozzarella cheese

Calamari Fritti £6.90
floured squid, crisp fried and served with a crème fresh, lime and dill dip

Antipasti Italiano £7.90
Parma ham, Italian salami with grilled courgette and aubergine

Prawn Cocktail £7.90
crisp lettuce with a prawns, cucumber, radish, red pepper, red onions mix.
Italian balsamic, ricotta cheese sauce

V&G’s Spicy Italian Sausage £7.90
freshly made, spicy Italian herb sausages with soy sauce, red wine and mushrooms served on a toasted Italian ciabatta

Gamberi all Aglio £8.90
Tiger prawns, pan fried in a white wine, garlic and chilli sauce

SIDE ORDERS

Marinated Olives £2.50 - French Fries £2.50
Garlic Bread £3.50 + Cheese £4.00
Mixed leaf salad £3.50
French Beans £3.50
lightly toasted with garlic and butter

PIZZAS

Margherita £9.50
tomato, mozzarella and oregano

Tropicante £10.90
tomato, mozzarella, artichoke, cherry tomatoes pineapple and capers

Vegetariana £10.90
tomato, mozzarella, grilled vegetables, goats cheese and wild rocket garnish

Maffia £10.90
tomato, mozzarella, smoked bacon, dried cured ham and Neapolitan salami

Picante Pizza £10.90
tomato, mozzarella, Nduja Calabrian spicy salami, grilled mixed peppers and mushrooms

Tonno Pizza £10.90
tomato, mozzarella, line caught tuna, sweetcorn, anchovies, chilli and red onion

V&G’s Pizza £10.90
tomato, mozzarella, chicken, spicy Italian sausage, spicy salami and mushrooms

Extra Toppings

Please tell the Waiter if you require extra toppings
Also if you have a special preference, you can design your very own pizza dish

PASTAS

Cannelloni (vegetarian) £10.50
home made with spinach and ricotta in the traditional way

Cannelloni £11.50
home made with pork and beef mince in the traditional way

Spaghetti alla Bolognese £10.50
made withsteak mince

Lasagne al Forno £10.90
made the traditional way with steak mince and layers of fresh home made pasta

Penne Arabiata £10.90
classic Italian pasta cooked with chilli, red wine, garlic, onion and a hint of tomato sauce topped with fresh mozzarella

Penne Picante £11.90
spicy Italian sausage, peppers, red wine, garlic, onion and a hint of tomato sauce

Lockdown Tagliatelle £11.90
Tagliatelle pasta cooked with chicken, mushrooms, broccoli, mustard, white wine and a hint of cream

Tagliatelle Al Salmone £12.90
tagliatelle pasta cooked with garlic, smoked salmon, asparagus, white wine and a hint of cream

Tagliatelle Con Gamberetti £13.90
tagliatelle pasta with prawns, chilli, garlic, white wine and a hint of cream

Maffia £10.90
tomato, mozzarella, smoked bacon, dried cured ham and Neapolitan salami

Picante Pizza £10.90
tomato, mozzarella, Nduja Calabrian spicy salami, grilled mixed peppers and mushrooms

Tonno Pizza £10.90
tomato, mozzarella, line caught tuna, sweetcorn, anchovies, chilli and red onion

A La CARTE

These 2 Chicken dishes are served with Tagliatelle Pasta

Pollo Tropicante £13.90
grilled chicken breast served with a mango, ginger pineapple and lemon sauce

Pollo Ai Gamberetti £13.90
pan fried chicken breast and king prawns with onions, garlic, chillies, white wine, a hint of cream and a tomato and basil sauce

The following a la carte dishes are served with Salad or Chips

Filletto di Maiale £16.90
grilled pork loin served in a wild mushroom, vegetable stock, mustard and white wine vinegar sauce

Vitello alla Saltimbocca £16.90
escallop of veal topped with Parma ham, sage and fresh mozzarella, cooked with a white wine and butter sauce

Vitello alla Crema £16.90
Pan fried veal in a mushroom, brandy and cream sauce

Filetto al Pepe £20.90
8oz.grilled prime fillet steak with peppercorn, brandy and a hint of cream

Filetto Ai Porcini £20.90
8oz grilled prime fillet steak with porcini mushrooms, French mustard and a cream and white wine sauce

Filletto Rossini £20.90
8.oz grilled prime fillet steak with pate, home made crispy toast and red wine sauce

V&G’s Pizza £10.90
tomato, mozzarella, chicken, spicy Italian sausage, spicy salami and mushrooms

Extra Toppings

Please tell the Waiter if you require extra toppings
Also if you have a special preference, you can design your very own pizza dish

PASTAS

Cannelloni (vegetarian) £10.50
home made with spinach and ricotta in the traditional way

Cannelloni £11.50
home made with pork and beef mince in the traditional way

Spaghetti alla Bolognese £10.50
made withsteak mince

Lasagne al Forno £10.90
made the traditional way with steak mince and layers of fresh home made pasta

Penne Arabiata £10.90
classic Italian pasta cooked with chilli, red wine, garlic, onion and a hint of tomato sauce topped with fresh mozzarella

Penne Picante £11.90
spicy Italian sausage, peppers, red wine, garlic, onion and a hint of tomato sauce

Lockdown Tagliatelle £11.90
Tagliatelle pasta cooked with chicken, mushrooms, broccoli, mustard, white wine and a hint of cream

Tagliatelle Al Salmone £12.90
tagliatelle pasta cooked with garlic, smoked salmon, asparagus, white wine and a hint of cream

Tagliatelle Con Gamberetti £13.90
tagliatelle pasta with prawns, chilli, garlic, white wine and a hint of cream

A La CARTE

These 2 Chicken dishes are served withTagliatelle Pasta

Pollo Tropicante £13.90
grilled chicken breast served with a mango, ginger pineapple and lemon sauce

Pollo Ai Gamberetti £13.90
pan fried chicken breast and king prawns with onions, garlic, chillies, white wine, a hint of cream and a tomato and basil sauce

The following a la carte dishes are served with Salad or Chips

Filletto di Maiale £16.90
grilled pork loin served in a wild mushroom, vegetable stock, mustard and white wine vinegar sauce

Vitello alla Saltimbocca £16.90
escallop of veal topped with Parma ham, sage and fresh mozzarella, cooked with a white wine and butter sauce

Vitello alla Crema £16.90
Pan fried veal in a mushroom, brandy and cream sauce

Filetto al Pepe £20.90
8oz.grilled prime fillet steak with peppercorn, brandy and a hint of cream

Filetto Ai Porcini £20.90
8oz grilled prime fillet steak with porcini mushrooms French mustard and a cream and white wine sauce

Filletto Rossini £20.90
8.oz grilled prime fillet steak with pate, home made crispy toast and red wine sauce

DESSERTS

Profiteroles £5.00
chou pastry filled with chocolate cream, Covered with vanilla cream

Crème Brulle Tart £5.00
with short crust tart base

WHITES

Pinot Bianco (IGT) bottle £15.00

Pinot Grigio Friuli (DOC)bottle £16.00

Fiano Falanghina Apulo (IGT) bottle £17.00

Sauvignon Blanc bottle £18.00

REDS

Cabernet Ventiterre bottle £15.00

Montepulciano d’Abruzzo (DOC) bottle £16.00

Merlot Friuli (DOC) bottle £17.00

Cabernet Sauvignon bottle £17.00

Chianti (DOCG) bottle £18.00

ROSE

Anfora Rosato Sanleo bottle £15.00

Pinot Grigio Blush (DOC) bottle £16.00

SPARKLING

Prosecco Doc Cuvee 1821 (DOC) small bottle £9.00 / bottle £19.00

BEERS + CIDERS

Peroni Nastro Azurro 660ml £4.90 / 330ml £3.50

Birra Moretti bottle 330ml £3.50

Tribute (Cornish Pale Ale 4.3%) bottle 500ml £4.50

Cider bottle 500ml £4.50

San Miguel (Alcohol free Beer) bottle 330ml £3.50

SOFT DRINKS

Tonic Water mixer £2.00

Lemonade £2.00

Coke / Diet Coke £3.00

Appletiser £3.00

San Pellegrino Sparkling Water £3.50

Acqua Panna Still Water £3.50

J2O £3.00
Orange & Passion Fruit / Apple & Mango

Elderflower £2.50

Pressed 100% Fruit Juices £2.50
Apple / Orange / Pineapple

Opening Times

Talk to us